Calhoun's Beer Cheese
Ingredients
- 1 lb white American cheese
- 1/2 cup milk
- 1/2 cup favorite dark beer (SMB)
- 1/2 tbsp Worcester sauce
- 1/2 tbsp Dijon mustard
- 1/2 tsp dry mustard
- 1/4 tsp tabasco sauce
- cut cheese into small pieces
- place in top portion of a double boiler along with milk
- heat until melted, mix w/ whisk
- place beer, worchestire sauce, dry + dijon mustard, tabasco sauce in small mixing bowl
- note for next make: try more beer!
- mix well then add to cheese
- bake 350 degrees until hot, 20 min.
- NOTE: this will bubble over, make sure you're prepared for this
- keep in crockpot on low
